Logo der Universität Basel

Research Database / FORSCHUNGSDATENBANK 
PRINTDOC
 
Publication 4610851 | Verified
 

Data Entry: Please note that the research database will be replaced by UNIverse by the end of October 2023. Please enter your data into the system https://universe-intern.unibas.ch. Thanks

Login for users with Unibas email account...

Login for registered users without Unibas email account...

 
Application of Fluorescence Spectroscopy in the Freshness Control of Lettuce Leaf after Irradiation of Cold Atmospheric Pressure Plasma
ConferencePaper (Artikel, die in Tagungsbänden erschienen sind)
 
ID 4610851
Author(s) Abbasi, Hamed; Bani, Mohammad Amin; Nazeri, Majid; Mireei, Seyed Ahmad
Author(s) at UniBasel Abbasi, Hamed
Year 2014
Title Application of Fluorescence Spectroscopy in the Freshness Control of Lettuce Leaf after Irradiation of Cold Atmospheric Pressure Plasma
Book title (Conference Proceedings) The 2nd Conference of Plasma Engineering and Plasma Physics (PEP 2014)
Place of Conference Babolsar, Iran
Year of Conference 2014
Publisher The 2nd Conference of Plasma Engineering and Plasma Physics (PEP 2014)
Pages 1-4
Abstract Cold plasma is used as a novel and useful technique for sanitizing and antimicrobial applications. Although irradiation of plasma on fruits and vegetables can create desired properties, its long-time irradiation may decrease their life. The aim of this study is to evaluate the optimal irradiation time of cold argon plasma for maintaining freshness and safety of lettuce. Fluorescence spectroscopy is used to do so. Lettuce leaves have been induced using ultraviolet LED and their fluorescence spectra have been investigated before and after irradiation of plasma with various durations.
URL https://mireei.iut.ac.ir/abbasi-h-ma-bani-m-nazeri-sa-mireei-application-fluorescence-spectroscopy-freshness-control-lettuce
edoc-URL https://edoc.unibas.ch/80090/
Full Text on edoc Restricted
Digital Object Identifier DOI 10.5281/zenodo.4393507
 
   

MCSS v5.8 PRO. 0.556 sec, queries - 0.000 sec ©Universität Basel  |  Impressum   |    
19/04/2024